Skip navigation
The Australian National University

Monitoring foods and beverages provided and sold in public sector settings

Citation

L'Abbe, M, Schermel, A, Minaker, L et al 2013, 'Monitoring foods and beverages provided and sold in public sector settings', Obesity Reviews, vol. 14, no. S1, pp. 96-107.

Year

2013

Fields of Research

  • Public Health And Health Services
  • Public Nutrition Intervention

Updated:  23 October 2017 / Responsible Officer:  Director (Research Services Division) / Page Contact:  Researchers