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The Australian National University

Factors underlying support or opposition to biotechnology among Australian food consumers and implications for retailer-led food regulation

Citation

Lockie, S, Lawrence, G, Lyons, K et al 2005, 'Factors underlying support or opposition to biotechnology among Australian food consumers and implications for retailer-led food regulation', Food Policy, vol. 30, no. 4, pp. 399-418.

Year

2005

Fields of Research

  • Agricultural Biotechnology Not Elsewhere Classified
  • Sociology Not Elsewhere Classified

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