Supermarkets, food systems and public health: Facing the challenges

Citation

Hattersley, L & Dixon, J 2010, 'Supermarkets, food systems and public health: Facing the challenges', in Geoffrey Lawrence, Kristen Lyons and Tabatha Wallington (ed.), Food Security, Nutrition and Sustainability, Earthscan Publications Ltd, United Kingdom and USA, pp. 188-203.

Year

2010

Field of Research

  • Epidemiology

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