Supermarkets as new food authorities

Citation

Dixon, J 2007, 'Supermarkets as new food authorities', in David Burch and Geoffrey Lawrence (ed.), Supermarkets and agri-food supply chains : transformations in the production and consumption of foods, Edward Elgar Publishing, Cheltenham, England, pp. 29-50.

Year

2007

Field of Research

  • Epidemiology

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