Part 2. Food production, consumption and imports

Citation

Bourke, R, Gibson, J, Quartermain, A et al. 2009, 'Part 2. Food production, consumption and imports', in R. Michael Bourke and Tracy Harwood (ed.), Food and Agriculture in Papua New Guinea, ANU ePress, Canberra Australia, pp. 129-192.

Year

2009

Field of Research

  • Agricultural Land Management

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