Wheat respiratory O2 consumption falls with night warming alongside greater respiratory CO2 loss and reduced biomass

Citation

Posch, B, Zhai, D, Coast, O et al. 2022, 'Wheat respiratory O2 consumption falls with night warming alongside greater respiratory CO2 loss and reduced biomass', Journal of Experimental Botany, vol. 73, no. 3, pp. 915-926.

Year

2022

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