Evaluating food safety management systems in Singapore: A controlled interrupted time-series analysis of foodborne disease outbreak reports
Citation
Aik, J, Turner, R, Kirk, M et al. 2020, 'Evaluating food safety management systems in Singapore: A controlled interrupted time-series analysis of foodborne disease outbreak reports', Food Control, vol. 117, pp. 1-8.Year
2020ANU Authors
Field of Research
- Health Information Systems (Incl. Surveillance)