Material flow cost accounting for food waste in the restaurant industry

Citation

Christ, K & Burritt, R 2017, 'Material flow cost accounting for food waste in the restaurant industry', British Food Journal, vol. 119, no. 3, pp. 600-612pp.

Year

2017

ANU Authors

Fields of Research

  • Sustainability Accounting And Reporting
  • Environment And Resource Economics
  • Environmental Management

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