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The Australian National University

Nutrition label experience and consumption of transitional foods among a nationwide cohort of 42,750 Thai adults

Citation

Rimpeekool, W, Kirk M, Yiengprugsawan V et al 2017. Nutrition label experience and consumption of transitional foods among a nationwide cohort of 42,750 Thai adults', British Food Journal. Vol. 119, No 2, pp. 425-439.

Year

2017

Fields of Research

  • Food Nutritional Balance
  • Epidemiology
  • Nutrition And Dietetics Not Elsewhere Classified

Updated:  19 November 2017 / Responsible Officer:  Director (Research Services Division) / Page Contact:  Researchers